Unit 4: Year of the Shepherd

Uned 4: Blwyddyn y Bugail

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Unit 3: Understanding the Ewe

Uned 3: Dysgu am Ddefaid

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Unit 7: Business Considerations When Sheep Farming

Uned 7: Ystyriaethau Busnes Wrth Ffermio Defaid

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Unit 1: Overview of the UK Beef Industry

Uned 1: Trosolwg o Ddiwydiant Cig Eidion y DU

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Unit 2: Beef Cattle Breeds

Uned 2: Bridiau Gwartheg Cig Eidion

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Unit 3: Suckler Cow System and Source of Store Cattle

Uned 3: System Buchod Sugno a Ffynonellau Gwartheg Stôr

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Unit 4: Introduction to Beef Finishing Systems

Uned 4: Cyflwyniad i Systemau Pesgi Gwartheg Cig Eidion

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Unit 5: Managing Herd Fertility and Replacements

Uned 5: Rheoli Ffrwythlondeb Buches a Buchod Cyfnewid

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Unit 6: Health and Welfare of Beef Cattle

Uned 6: Iechyd a Lles Gwartheg Cig Eidion

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Unit 7: Business Considerations When Beef Farming

Uned 7: Ystyriaethau Busnes Wrth Ffermio Cig Eidion

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Unit 1: Overview of the UK Sheep Industry

Uned 1: Trosolwg o Ddiwydiant Cig Oen y DU

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Unit 2: Breeds and the Stratification System

Uned 2: Bridiau a’r System Haenedig

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